Consistency. Clarity. Control. Unlock your coffee at home with a pro-grade conical burr grinder.

• $2,430,763 Raised
• 1,519 Backers
• 12154% Funded
• 29 Days to go

We're looking to re-home our Elite Bistro at Home kitchen and launch our Elite Bistro Events venture.

• £171,090 Raised
• 2,055 Backers
• 114% Funded
• 7 Days to go

Wine Infused Salt Seasoning Blends, made with Napa Valley Wine

• $6,089 Raised
• 92 Backers
• 244% Funded
• 29 Days to go

A cookbook by Mariana Nuño-Ruiz and Ian McEnroe that celebrates the Día de Muertos holiday and traditional Mexican cuisine.

• $11,730 Raised
• 189 Backers
• 59% Funded
• 22 Days to go

FEEL THE POWER of wholefood nutrition with the first nutrition shake to be made using only organic wholefoods, and zero additives.

• £11,185 Raised
• 67 Backers
• 28% Funded
• 29 Days to go

Milk Tea but whey better for you!

• $7,517 Raised
• 146 Backers
• 23% Funded
• 22 Days to go

Pop it. Shake it. Drink it!

• €4,074 Raised
• 51 Backers
• 16% Funded
• 29 Days to go

Toma Mojo Grill is opening THIS summer! We are offering deals and special merchandise to celebrate!

• $6,325 Raised
• 91 Backers
• 253% Funded
• 33 Days to go

A new beverage designed for sipping from your favorite wild Maine blueberry food business, Bleuberet!

• $8,762 Raised
• 103 Backers
• 117% Funded
• 6 Days to go

Moose & Me hopes to find retail space for our bakery that will allow for meaningful interactions within our community

• $13,234 Raised
• 136 Backers
• 26% Funded
• 48 Days to go

The Ask: A ventilation system. The Story: A queer VT farm kid turned jam-maker wants to take you inside preserving and cook you dinner

• $23,417 Raised
• 154 Backers
• 138% Funded
• 11 Days to go

Queer Chocolatier Is Bringing a Chocolate House and Factory to Downtown Muncie

• $34,558 Raised
• 467 Backers
• 105% Funded
• 9 Days to go

We're making three new English wines in cans, and we want you to try them first

• £1,164 Raised
• 20 Backers
• 13% Funded
• 30 Days to go

Now you can adjust the height to control the cooking temperature. Making campfire cooking so much easier.

• $19,706 Raised
• 241 Backers
• 469% Funded
• 11 Days to go

Changing the way you think about condiments. Healthy, delicious, planet friendly and packed full of love.

• €16,810 Raised
• 112 Backers
• 140% Funded
• 16 Days to go

After more than 5 years, we’re finally graduating from our little pop-up

• $117,572 Raised
• 328 Backers
• 392% Funded
• 8 Days to go

Food Truck

• $6,047 Raised
• 43 Backers
• 60% Funded
• 12 Days to go

Healthy and DELICIOUS frozen treats – plant based, no sugar added, keto friendly, infused with mood boosting plants

• $16,480 Raised
• 123 Backers
• 66% Funded
• 14 Days to go

A vegan Sri Lankan cookbook, successor to A Feast of Serendib.

• $4,297 Raised
• 112 Backers
• 172% Funded
• 14 Days to go

Orlando's First Meadery is Coming Soon!

• $33,090 Raised
• 264 Backers
• 83% Funded
• 21 Days to go

Less than a year after opening, we are already looking to expand our Sassy little ice cream shop.

• $3,506 Raised
• 27 Backers
• 70% Funded
• 33 Days to go

A hot sauce that is flavor forward and made for every dish to add some sweet, sour, salty and spicy notes to any dish.

• $1,930 Raised
• 22 Backers
• 97% Funded
• 54 Days to go

Who doesn't enjoy drinking beer outside? Help fund the construction of our 3 season beer garden

• $2,481 Raised
• 26 Backers
• 10% Funded
• 22 Days to go

a fundraiser for the Neighbor's, the queer cafe + pub that gives back

• $13,942 Raised
• 174 Backers
• 139% Funded
• 23 Days to go

An ancient tea blend that helps you unwind at the end of the day to get a deep and relaxed sleep

• $1,339 Raised
• 45 Backers
• 134% Funded
• 17 Days to go