Changing the world with doughnuts, one bite at a time. Help us open our doors in early 2023.

• $27,918 Raised
• 246 Backers
• 112% Funded
• 16 Days to go

Approachable sourdough bread recipes, for sharing the magic of a homemade loaf of bread.

• $40,465 Raised
• 603 Backers
• 87% Funded
• 25 Days to go

A school centering indigenous knowledge where individuals learn how to take care of themselves through taking care of the earth.

• $5,353 Raised
• 77 Backers
• 107% Funded
• 25 Days to go

Help Pete and Bonn open up Doinks Burger Joint in Collinwood, in the Waterloo Arts District!

• $10,982 Raised
• 130 Backers
• 109% Funded
• 19 Days to go

It's Time for our Permanent Brick & Mortar location to serve You all year round

• $8,680 Raised
• 46 Backers
• 15% Funded
• 27 Days to go

A chef-driven noodle snack inspired by global cuisines that puts emphasis on the way consumers think about upcycled foods.

• $3,687 Raised
• 32 Backers
• 12% Funded
• 56 Days to go

Husbands, Jake and Daniel are opening a bagel shop in Tacoma, Washington, called Howdy Bagel!

• $38,150 Raised
• 420 Backers
• 95% Funded
• 8 Days to go

Coffeeshop/Ethnic Studies library where we reclaim comunidad through cafetzin, conexión y educación

• $1,321 Raised
• 21 Backers
• 7% Funded
• 57 Days to go

We’re thrilled to bring our first Soul Blends Coffee storefront to Oakland! Thank you to all who choose to donate. Thank you tribe!

• $1,638 Raised
• 28 Backers
• 7% Funded
• 54 Days to go

Our iconic, black-owned San Francisco gumbo and soul food pop-up is opening an official restaurant. Join the Social Family today!

• $16,693 Raised
• 111 Backers
• 56% Funded
• 15 Days to go

We're seeking funds to help us acquire a van and hire an employee so we can grow our pop-up into a café.

• $14,102 Raised
• 88 Backers
• 113% Funded
• 15 Days to go

Liquor-Infused Ice Cream

• $3,326 Raised
• 15 Backers
• 33% Funded
• 9 Days to go

by the team behind OMBRA.

• £15,029 Raised
• 98 Backers
• 25% Funded
• 18 Days to go

Meet the first of the finest authentic and premium condiments, proudly crafted in Japan.

• $914 Raised
• 18 Backers
• 91% Funded
• 40 Days to go

A lively corner shop making healing foods using plants, mushrooms, and fermentation

• $1,124 Raised
• 17 Backers
• 4% Funded
• 25 Days to go

With your help, we're turning our little market stall into to a full-fledged North Mexican taquería in Stoke Newington.

• £74,351 Raised
• 593 Backers
• 114% Funded
• 0 Days to go

Serving love and quality in every cup. We strive to create cherish able memories that will last a life time.

• $682 Raised
• 8 Backers
• 7% Funded
• 58 Days to go

Authentic Mexican food made with love, from our family to yours. Pledge to help us move into a bigger, modern space.

• $48,047 Raised
• 412 Backers
• 120% Funded
• 23 Hours to go

Taste the highest quality Japanese rice freshly harvested and processed in Kamishibun town, Hokkaido.

• ¥97,309 Raised
• 11 Backers
• 4% Funded
• 26 Days to go

The Steam Café: A café, for everyone! Where you can enjoy your coffee or food while kids are being kids.

• $493 Raised
• 9 Backers
• 4% Funded
• 40 Days to go

Help us optimize production and invest in more staff members and machinery so we can grow our business.

• $261 Raised
• 4 Backers
• 3% Funded
• 21 Days to go

PRESENTING *ENLIGHTENED* CHOCOLATE ~ low carb, no added sugars, no dairy, no gluten, no trans-fat

• $190 Raised
• 5 Backers
• 13% Funded
• 32 Days to go

3 ways to add nutrition for when traditional "healthy" doesn't work. One Size "Healthy" Doesn't Fit All.

• $28,031 Raised
• 223 Backers
• 280% Funded
• 3 Days to go

We would like your support in raising funds for our second community based restaurant.

• £4,233 Raised
• 67 Backers
• 17% Funded
• 21 Days to go

Regenerate the planet by drinking one of the best ceremonial cacao and empower indigenous farmers.

• €5,892 Raised
• 35 Backers
• 54% Funded
• 45 Days to go